| Name of organisation | Description | Type of organisation | Country |
|---|---|---|---|
| Burdur Mehmet Akif Ersoy University | Burdur Mehmet Akif Ersoy University fuels intellectual, social and personal growth through academically challenging programs, groundbreaking research, strong mentorship and support. | University | Turkey |
| Bursa Technical University | Bursa Technical University provides Education and Research on Technical Sciences in Bursa, Turkey. | University | Turkey |
| C&DAC | C&DAC is a young company developing plant-based food products, made of fermented pulses. | Enterprise | France |
| CALCOB | Cooperative of fresh vegetables and preparation of ready to eat products. | Other | Portugal |
| Canakkale Onsekiz Mart University | Canakkale Onsekiz Mart University | University | Turkey |
| Canan Aksoy Dietetician | I give healthy nutrition education to individuals and institutions. | Enterprise | Turkey |
| Cape Peninsula University of Technology | The Cape Peninsula is a University of Technology under the Goverment statues and it is goverened by the Department of Higher education ministry | University | South Africa |
| Center of Food and Fermentation Technologies | Center of Food and Fermentation Technology (TFTAK) is an Estonian multidisciplinary R&D company and food CRO founded in 2004 focused on bioprocess optimization and food research. | Research Institute | Estonia |
| Coimbra College of Agriculture | School of Agriculture | University | Portugal |
| Constantin Brancoveanu University of Pitesti (UCB) | UCB is a private university set up in 1991, legal accredited, for public utility. According to its mission, the main activities within UCB focus on education & research incl. tourism &… more | University | Romania |
| Cranfield University | Cranfield University is a specialist postgraduate university with world-class expertise, large-scale facilities and unrivalled industry partnerships. | University | United Kingdom |
| CRITT Agroalimentaire PACA | CRITT Agroalimentaire supports companies and specialists in the development and monitoring of their technical projects. | Association | France |
| CTCPA | Technical centre for food industry expertise in food science, process, and packaging. | Association | France |
| Cukurova University | Cukurova University is an organization where scientific researches are carried out as well as undergraduate and postgraduate education. | University | Turkey |
| D. Duarte secondary school - Coimbra | Secondary school with professional courses. | VET institution | Portugal |
| Danone | Danone is among the world's leading food companies to bring health through food to as many as possible and has three lines of business: dairy and vegetable products, specialized nutrition and waters. | Enterprise | Spain |
| De otro Costal | Startup dedicated to the production of low-gluten flours and high-quality plant-based proteins through germination technology. | Enterprise | Spain |
| Delta Foods Single Member S.A. | Food Manufacturer (dairy fermented & non fermented, non dairy alternatives, juices / beverages) | Enterprise | Greece |
| Devegan | Devegan is a manufacturer and supplier of 100% natural and healthy foods. Their range of gourmet products is suitable for vegetarians and vegans as well as for those allergic to gluten and lactose. | Enterprise | Spain |
| Dimes Food Industry and Trade Corporation | 100% fruit juices, fruit nectar, fruit drink, milk category. | Enterprise | Turkey |
| DSM Nutritional Products Sp.z o.o. | Human nutrition, manufacture of vitamins and minerals premixes. | Enterprise | Poland |
| Dunarea de Jos University of Galati | Academic public institution with interdisciplinary research and education about food science, food engineering, biotechnology and aquaculture. | University | Romania |
| easyVEGAN | easyVEGAN offers ready to prepare deeply frozen lentil based products. | Enterprise | Austria |
| Edukeibar | Centro de FP | VET institution | Spain |
| Eker Süt Ürünleri | Our company aims to be a pioneer in the production and sales of vegan products. | Enterprise | Turkey |
| EKOSAL-LUZ, S.L. | Production of organic vegetable proteins: tofu, seitan, fermented products (Tempeh, Natto) hamburgers, sausages, creams, ready meals, vegan products and japanese style products. | Enterprise | Spain |
| Equanto | Healthy and organic products producer | Other | Portugal |
| Ernesto Morgado, S.A. | Dehusking, blanching and packaging company for rice. Production of pre-cooked and sterilised meals. | Enterprise | Portugal |
| Estonian Qualifications Authority | The Estonian Qualifications Authority (trademark – Kutsekoda) is an impartial platform for cooperation that is tasked with identifying the skills and qualifications needed today and in the future. | Public body | Estonia |
| European Federation of Food Science and Technology | The European Federation of Food Science and Technology (EFFoST) facilitates knowledge and technology exchange among food professionals. | Association | Netherlands |